Ordering Info
Sample Dinner Menu
Sample BBQ
Butlered Hors D'Oeuvres
Event
Soup
Plated Appetizers
Plated Salads
Plated Seafood
Plated Poultry
Plated Meats
Pasta Vegetarian and Sides
Cakes, Fillings and Frostings
Sweet Finales
Beverage Service
Venues
Sample and Themes
Social Catering
Sample Cocktail Menu
Sample - Formal Dinner Party

Passed

Sesame Crusted Tuna
with Caramelized Onion Relish
Vietnamese Chicken Salad
in a Cucumber Cup
Date Stuffed with an Almond
wrapped with Bacon
Kofte Brochette
with Minted Yogurt Dip

Placed

Savory Palmiers, Biscotti and Bread Sticks

Plated

Tequila Scallop Ceviche
Citrus Segments and Cilantro
Baby Arugula
with Roasted Tomatoes and a Shallot Thyme Dressing
Roasted Duck Breast
Potato and Leg Confit Cake, Figs and Port Reduction
Almond Torte
Lemon Curd and Blackberry Sauce